The News of The Blake School Since 1916

The Spectrum
The News of The Blake School Since 1916

The Spectrum
The News of The Blake School Since 1916

The Spectrum
Maggie Seidel '22 creates these festive white chocolate drizzled and chocolate covered strawberries from the original recipe by Driscoll's berries.

Chocolate Covered Strawberries with White Chocolate Drizzle Recipe

Maggie Seidel, Features Editor • February 7, 2020

Ingredients: 1 package Driscollís Strawberries 1 bag Ghirardelli Dark Chocolate Flavored Melting Wafers (Any chocolate will do) 1 cup of White Chocolate Baking Morsels 1 tbsp 'Rose Mix' Sprinkles...

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